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Jw Marriott Marquis
Jobs List
1) Assistant Sous Chef
- Lead and manage daily kitchen operations
- Strong experience in both Sushi and Hot Kitchen preparation required
- Supervise and motivate the culinary team
- Ensure excellent food quality, hygiene, and food safety standards
2) Chef de Partie
- Manage and operate a designated kitchen section
- Experience in both Sushi and Hot Kitchen is essential
- Maintain consistency, presentation, and kitchen organization.
3) 2x Demi Chef de Partie – Teppanyaki and Sushi
- Prepare and present Teppanyaki dishes with precision and flair.
- Maintain high standards of cleanliness and food quality standards.
Jw Marriott Marquis HR Email Address
- danette.rebelo@marriott.com
- Miguel.Huelamo@marriott.com
- Saket.Ranjan@marriott.com
- joey.tolentin@marriott.com
To apply for this job email your details to joey.tolentin@marriott.com
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Realjobsindubai.com shares job listings from trusted sources but cannot fully guarantee their authenticity. The website is not involved in recruitment and never charges job seekers. Users are advised never to pay for jobs, as genuine employers do not ask for fees. Realjobsindubai.com is not responsible for fraud, loss, or misrepresentation by third parties.
